Our Menu

Steamed edamame flash seared and seasoned with Szechuan salt and orange zest.

Crispy asparagus served with chipotle aioli.

Lightly breaded calamari, jalapeno, fresno chili & fennel flash fried and served with red chili sauce and yuzu aioli.

Mussels and clams steamed in a white wine, butter and garlic broth. Served with country toast.

Fresh fish of the day, avo, chilies, salsa, shaved onion, tobiko, lime crema, radish, green onion, crunchy garlic, and fresh fried tortilla.

Spicy tuna on top of crispy rice with jalapeño, spicy mayo & unagi sauce.

Our signature poke served over freshly fried tortilla chips with avocado, lime crema, unagi sauce, wasabi tobiko, scallions, and chilies.

Fresh fish of the day with seaweed salad, sriracha, cilantro and our signature truffle sesame soy sauce.

Chef's special preparation of the day's fresh catch.

4oz $21.00 | 6oz $25.00 • Freshly diced tuna, sesame-soy, diced apples, seaweed, wasabi-tobiko, sweet onion, green onion, avocado, and jasmine rice.

Fish of the day set on a hybrid tortilla with cabbage, pico de gallo, queso fresco, salsa verde, lime crema, and cilantro • Add Avo +$2.00

Fish of the day with coleslaw, tomato, pickled red onion, chimichurri, and tartar sauce on a brioche bun. Served with French fries.

Fish of the day wrapped in a flour tortilla with rice, pico de gallo, black beans, lime crema, cabbage, and queso fresco • Add Avo +$2.00

Chef's choice grilled fish served over jasmine rice, cucumber salad, pico de gallo, queso fresco, pickled red onion, and cilantro.

8oz fish fillet of your choice served with tartar sauce, chimichurri, pickled cucumber, and 1 side of your choice.

Beer battered white fish lightly fried and served with French fries and tartar sauce • Add Onion Rings +$2.00 | Truffle Parm Fries +$3.00

Sirloin blend, bacon, jack cheese, onion rings, chipotle aioli, and BBQ sauce.

Sirloin blend, bacon, lettuce, tomato, 1000 island, pickles, and cheddar cheese.

Fisherman's stew with fresh fish, mussels, clams, shrimp, and calamari in a rich tomato broth. Served with country toast.

Cup $9.00 | Bowl $14.00 • New England style topped with bacon lardons and chives. Served with country toast.

With Chicken $17.00 | With Shrimp $21.00 | With Fish $24.00 • Romaine lettuce, cherry tomato, fried capers, parmesan cheese, and croutons.

With Chicken $17.00 | With Shrimp $21.00 | With Fish $24.00 • Spring mix with cherry tomatoes, red onion, candied walnuts, and dried cranberries.